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Mandoline Slicer

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This mandoline slicer has the key to great food preparation.

We say key because it comes with a key-ring of double sided blades and guides.

Each one opening up the way to create a different result.

You have a regular thick cut slicing blade.

Key in for thick slices, reverse for thin slices.

Swap out for paper thin.

Change for shredded, flip out for french fry cutter.

Vary for fine or coarse coleslaw.

You will quickly find your mandoline slicer replacing lots of knives and simplifying all sots of kitchen tasks.

Mandoline slicer has an inbuilt handle which also slopes the working area for easy use, and a protective finger shield.

Lightbulb for ideas

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